Portofino pasta sauce

Fake pesto

recipe, pesto, fake pesto

Spicy Mussel Stew

Originally a Neapolitan recipe, but now popular everywhere, the secret is to choose very fresh mussels

Mussels with tomatoes

Carnival Fritters

Risotto with Saffron and Artichokes

Calamari au gratin with Lemon

Tasty and easy to make, not fried yet crunchy, calamari au gratin is a delicious compromise between tastiness and healthiness

Salmon and spinach roll

Perfect as a finger food, easy to make ahead: you can put whatever you like in the roll, we chose smoked salmon

Spaghetti with Fresh Tuna and Aubergines

Fresh tuna and aubergines are a winning combination for a delicious first course

Prawns with pancetta

A mix of flavours: prawns and pancetta, a delicious duo that is easy to make

Bream in Salt with Citrus

A fresh and original recipe, you will rarely find bream like this in a restaurant, this is how to make it at home

Pasta with bonito and aubergine sauce

A delicious first course that requires a bit of care in preparation but will be worth it for the flavour

Potato and cod croquettes

A simple yet tasty recipe everyone will agree on: both big and small

Quick Fish Stew

Easy to prepare in a short amount of time, even for a last minute dinner: fish stew is delicious even when made in just 20 minutes